Monday, April 23, 2012

Trying something new

I have heard of and seen this stuff before. Never tried it.

Now I have. Sweet, malty and with a strange cake-like aftertaste. Huh. Odd.

2 comments:

  1. its great as a starter for your yeast if you home brew!

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  2. Well, at least that is a use. Because I don't see me buying it again.

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