tag:blogger.com,1999:blog-2656726341342296747.post8650451036328859495..comments2024-03-18T04:56:34.879-05:00Comments on Rock In A Sea Of Chaos: Pan Seared Venison Tenderloin BruschettaThat Guyhttp://www.blogger.com/profile/07134214171521657699noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2656726341342296747.post-83669443718146467362011-11-21T07:18:10.905-06:002011-11-21T07:18:10.905-06:00yes it is. I have done the wonton cups before, an...yes it is. I have done the wonton cups before, and always filled them with things like ground beef and black beans, and they worked great. for slices of sausage- not so much.That Guyhttps://www.blogger.com/profile/07134214171521657699noreply@blogger.comtag:blogger.com,1999:blog-2656726341342296747.post-54125518918684472522011-11-20T14:52:26.754-06:002011-11-20T14:52:26.754-06:00Experimenting is half the fun!Experimenting is half the fun!Brigidhttp://www.mausersandmuffins.blogspot.comnoreply@blogger.com